meet our founder
I’ve dedicated myself to mastering the art of processed food export. When I started this journey, my vision was clear: to bring the authentic flavors of Kerala to the global stage without compromising on quality. With a 45,000 sq. ft. processing facility, cutting-edge technology, and a passionate team, I’ve worked to ensure that every product reflects our heritage and meets the highest standards. For me, this is more than just a business—it’s about sharing the essence of our traditions with the world.
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- Cyriac Joseph, Managing Director.
our company
Our company stands as a testament to quality and innovation in processed food production. With a state-of-the-art 45,000 sq. ft. processing unit equipped with the latest technology and sophisticated machinery, we ensure premium quality in every product. Our efficient raw material sourcing and commitment to authenticity have secured our prominent presence in the ever-evolving global market, making us a trusted name in delivering tradition and taste to customers worldwide.